Value chains/producer organisations

The growing demand for food, the rise of international specialty value chains such as those for organic and fair trade products, and the renewed interest in bio-fuels in response to the ongoing energy crisis, have opened up opportunities to enhance the participation of agricultural smallholders in global markets. As service providers and advocacy networks, producer organizations can play an important role in strengthening the position of farmers and local producers in global value chains.

That development agencies are acknowledging the importance of producer organizations (POs) goes hand in hand with the increasing attention placed on the value chains (or supply chains) that connect farmers with consumers. Such value chains demonstrate the interrelatedness of the production, transportation, processing and marketing of farm products. Improving the coordination of activities of different actors (such as firms) in the chain can reduce transaction costs, help guarantee product quality and safety, and enhance the design of marketing strategies. Producer organizations are considered instrumental in increasing the value generated throughout the chain, such as by ensuring that the quality of products is in line with the standard demanded. They can also mobilize support from other stakeholders and can help farmers negotiate a fair share of the total profit generated.

Featured Article

Building competitiveness in Africa's agriculture: a guide to value chain concepts and applications

WB-valuechains-bookcoverUsing real examples, mostly from African countries, this book reviews and illustrates a range of concepts, analytical tools, and methodologies centered on the value chain that can be used to design, implement, and evaluate agricultural and agribusiness development initiatives that strive to enhance productivity and competitiveness.

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Recent Articles

Food aid decision-making tool to strengthen context-specific humanitarian responses

21 May 2012

Lilongwe-Legume-TraderThe Market Information and Food Insecurity Response Analysis (MIFIRA) decision-making tool developed by Cornell University researchers aims to help international relief organizations cater their food aid response to specific local and regional economic and social contexts. The tool builds on lessons learnt during the Indian Ocean tsunami as relief agencies sought more efficient local alternatives to international food aid.

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Microscore: a new self-assessment tool for capacity building programmes

21 May 2012

microscore-toolMicroNed, a network of Dutch organizations involved in microfinance, has introduced MicroScore, a tool intended to help microfinance institutions (MFIs) and cooperatives assess themselves before, during, and after conducting capacity building programmes. MicroScore measures the following four performance ratios: governance, institutional, financial performance management, and services and social performance management.

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Guest Column: Contract farming can work

26 March 2012

Improving the bargaining power of small farmers

Recent years have seen an upsurge in large-scale land purchases by foreign investors, which can lead to peasant evictions and social upheaval. But less attention has been paid to the parallel rise in contract farming arrangements, which can also endanger the rights of smallholders and contribute to the disempowerment of farmers within the food system. However, contract farming is a market-based approach that can work – provided that it is underpinned by respect for human rights, a focus on the right to food and strong institutional supervision.

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Empowering women pays

26 March 2012

The importance of women in Ghanaian cocoa

CAP_44_PAG_11As support for agriculture climbs up the policy agenda, the spotlight is increasingly focused on smallholder farmers. But one dimension of this is still being regularly overlooked – the role of women on smallholder farms. Markets for agricultural commodities are increasingly linked to the value chains of large food manufacturers and retailers.

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What future for Vietnamese bamboo?

25 March 2012

Government intervention – essential for an enabling environment

CAP_44_PAG_15In eastern China, thousands of smallholders generate substantial incomes from bamboo. But across the border in Vietnam where conditions are, if anything, more favourable, smallholders are moving out of bamboo. An opportunity will go to waste here unless local authorities take the initiative.

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LenCD case stories database

24 March 2012

lencd-wordcloudCase stories are an important and accessible way of sharing experiences and learning lessons. Many organisations publish case stories on their websites, but finding these stories has always required a good deal of research.

LenCD (Learning Network on Capacity Development), has been building up an index of case stories including material from the United Nations Development Programme, the Task Team on South–South Cooperation, SNV, the World Bank Institute, ECDPM, and other sources.

More than 500 case stories have now been catalogued and are searchable by country and by keyword on www.lencd.org/case-stories.

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Essential Readings

  • Capacity.org issue 34 (August 2008) Producer organizations and value chains

  • Duncan Mwesige (2010) "Using Multi-Stakeholder Processes for Capacity Development in an Agricultural Value Chain in Uganda" in: Ubels, J., N. Acquaye-Baddoo and A. Fowler (eds) Capacity Development in Practice, Earthscan, pp. 180-193

  • Vermeulen, S., J. Woodhill, F. Proctor and R. Delnoye (2008) Chain-wide learning for inclusive agrifood market development: A guide to multi-stakeholder processes for linking small-scale producers to modern markets, IIED/WUR

Go to annotated bibliography

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